Viki’s Banana Granola Pops
Viki’s Granola is great tasting, GLUTEN-FREE, and made with 100% ALL NATURAL ingredients. Available in five flavors at retailers nationwide, available in snack-size packs too, perfect for bringing with you on the go! Available in Original, Blueberry Almond, Maple Cranberry, (NEW!) Banana Walnut & (NEW!) Apple Cinnamon.
3 tablespoons Viki’s Banana Walnut Granola
6 ounces dark chocolate chips or shards
8 Popsicle sticks
-Peel, cut bananas in half crosswise and insert Popsicle sticks. Place on a parchment-lined tray, cover with plastic wrap and freeze for about 3 hours.
-Place Viki’s Banana Walnut Granola into a shallow dish. Melt chocolate in a double boiler over slightly simmering water, over low heat, constantly stirring. Pour the chocolate into a tall glass. Dip each banana into the chocolate and roll in the granola straightaway. Place on a parchment-lined tray. Serve immediately or wrap individually in parchment paper or plastic wrap in the freezer
That was all the motivation she needed to come up with the high fiber, cholesterol free snack of which we are so very proud today. Viki’s Granola is made from oats, almonds, sunflower seeds, coconut flakes, pecans, honey, canola oil and…that’s all! There are no fillers, salts or preservatives. We recommend you add it to your favorite yogurt or ice cream, enjoy it as a bowl of cereal with milk, or munch some straight out of the bag.
We believe in doing everything naturally and whole-heartedly.
“Love is our first ingredient.”
Welcome to Viki’s Foods!