Mama Geraldine’s Knows How To Make Snacks
Mama Geraldine’s makes great products but I have to tell you my favorite is their Cheese Straws. There are a variety a products including aged cheddar, Parmesan Herb, Pimento cheese, Pimento and Olive, and Chipotle Cheddar. These are delicious, we all love the aged cheddar but we also like the other ones.
With all these varieties everyone can find a flavor they love too. I love these for a nice treat for the kids when at school. They also make great after school treats. But not only that they are great for dinner parties, family get-togethers and more.
A traditional Southern family recipe, Mama Geraldine’s Gluten Free Aged Cheddar Cheese Straws and Parmesan Herb Cheese Straws are a premium baked, artisan crafted, savory crunchy snack using 12 month aged Wisconsin aged cheddar and parmesan cheese.
EASY APPETIZER – Truly delicious cheese straws are perfect for large parties, small gatherings, and snacking at home
LOADED WITH CHEESE – Satisfying crunch, crispy & cheesy, healthy snack food that kids and adult simply love
ALL NATURAL INGREDIENTS – Baked, high protein and on trend snacking; 5 grams of protein; 0 grams of sugar
These come in Pimento and Pimento Cheese & Olive. Crispy snack with pimento cheese, smoked paprika, and a hint of olive. Baked with 50% 12 month aged 100% all natural premium Wisconsin pimento cheese. Satisfying crunch, crispy, pairs well with a martini, red wine, olives, prosciutto, and apple slices.
Chipotle Cheese Straws goes good with your favorite chili recipe, an icy margarita or as an appetizer before enchiladas. Savory Cheese Straws made with 12 month Wisconsin Aged Cheddar Cheese which Accounts for 45% of the ingredients.
This is what they look like. Crispy pieces of cheese is what they taste like. Savory Cheese Straws made with 12 month Wisconsin Aged Cheddar Cheese which Accounts for 45% of the ingredients. 100% all natural ingredients; No preservatives.
The story begins with Geraldine Cunningham, a retired teacher from Newnan, Georgia and a genuine southern treasure. Geraldine learned the skills of baking from her Swedish mom. Geraldine was constantly baking her Cheese Straws as a peace offering for the trouble her mischievous children would get into. After a few bites the townspeople of Newnan, GA not only forgave the Cunninghams, but found themselves dancing in the town square.
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